JAMOO is the hotel’s all-day dining café and restaurant. Enjoy Asian and international dishes in the sleekly designed dining room or on the outdoor terrace.
The showcase buffets include a variety of antipasti, sushi, a hot-pot section, a noodles section, and a Chinese wok station.
View Jamoo's a la carte menu here.
Regular Buffet Pricing:
Breakfast Buffet
International Buffet: IDR 285,000++ per adult | IDR 142,500++ per child
Lunch Buffet
Monday to Saturday: IDR 320,000++ per adult | IDR 160,000++ per child
Sunday Brunch
IDR 320,000++ Adult | IDR 160,000++ (inclusive of kids' activities)
Dinner Buffet
Sunday to Thursday: IDR 360,000++ per adult | IDR 180,000++ per child
Friday to Saturday: IDR 385,000++ per adult | IDR 192,500++ per child
Monday:
Flavours of China
Featuring all-time favourite Chinese dishes such as assorted dim sum and Chinese barbecue.
Tuesday:
Baba Nyonya Feast
Combination of Malay, Singaporean and Indonesian cuisines with a Chinese influence.
Wednesday:
Roast and Grill
Selection of roasted and grilled meats and seafood.
Thursday:
Selera Nusantara
Indonesian traditional cuisines from many popular regions, rotated on a monthly basis.
Friday:
Claypot Night
A selection of fresh meats, seafood and vegetable cooked to order in a traditional clay pot.
Saturday:
Seafood Night
A selection of seafood and meats, grilled by the poolside.
Sunday:
Taste of Penang
Bringing you the best of George Town, Penang.
Note:
Children's price is only applicable for children between 6 and 11.
Prices are subject to 10% service charge and 11% government tax.
Prices stated above are not valid on public holidays, special occasions and festive periods.
