Sample Singapore’s classic dishes, prepared using premium ingredients by a master of local cuisine for a first-class dining experience.
Honey Glazed Ginger Chicken
Deep-fried chicken pieces stir-fried with honey and home-made pickled young ginger.
Sri Lankan Chilli Crab
Big, meaty Sri Lankan crabs in a tangy and flavoursome chilli sauce. Served with deep-fried mantou (buns) to soak up the excellent sauce.