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Shang Palace

Savour signature highlights

Truffle Steamed Eggs with Baked Boston Lobster
Truffle Steamed Eggs with Baked Boston Lobster

The black truffle that absorbs the essence of nature and the Boston Lobster from the deep sea are wrapped in layers of smooth hibiscus eggs. The freshness from the sea and the freshness of the forest are combined, leaving the lips and teeth with fragrance and endless aftertaste. This dish is based on Chinese food but presenting as Western food. The delicate and scattered dishes and rich and varied taste give diners a double enjoyment of vision and taste.


(86 755) 8396 1383


Level 2 of Hotel

Operating Hours

11am - 2:30pm (Mon - Fri)
10am - 2:30pm (Sat - Sun)

5:30pm - 9:00pm (Mon - Sun)

Dress Code

Smart Casual

Smoking Policy

Shang Palace is a non-smoking establishment.