Shang Garden
Basic Information
More
Chinese
$$$
Lunch
11:30am - 2:30pm (Mon - Sun)

Dinner
5:30pm - 9:30pm (Mon - Sun)
The dress code is casual, but no slippers are allowed.
Creations
Authentic Huaiyang cuisines
Shang Garden takes your taste buds on a delightful journey through a selection of authentic and innovative Huaiyang delicacies. Savour signature highlights such as Double-boiled Bean Curd with Matsutake and Sea Cucumber in Superior Broth, Braised Meat Ball with Preserved Vegetables and Salted Egg Yolk and Stewed Fish Head with Fish Balls, Shrimp, Crab and Baby Abalone in Superior Broth.
Double-boiled Bean Curd with Matsutake and Sea Cucumber in Superior Broth
Cut one piece of tofu into 6,400 shreds without breaking it to make “blossoms” in superior broth. It’s a masterfully created elegant dish that will impress both your eyes and palate.
Stewed Fish Head with Fish Ball, Shrimp, Crab and Baby Abalone in Superior Broth
Handpicked 8 to 9 years old fish from Qiandao Lake, slowly stewed fish head with seafood to enhance the freshness of the dish.
Braised Meat Balls, Fish Balls, Deep-fried Pork Skin, Salted Meat, Egg Dumplings, Mushrooms and Dried Bamboo Shoots
This dish symbolizes the joy of togetherness and is made from a selection of premium ingredients.
Braised Meat Ball with Preserved Vegetables and Salted Egg Yolk
This is a traditional Huaiyang specialty. The meat balls are braised to perfection with an assortment of eight different ingredients to bring out a rich and evocative flavor.
Restaurant Story
Basic Information
CuisineChinese
Budget$$$
Dress CodeThe dress code is casual, but no slippers are allowed.
Smoking PolicySmoking is not permitted
Level 2, 4088 Yi Tian Road, Futian District, Shenzhen
(86 755) 2151 3838
Lunch
11:30am - 2:30pm (Mon - Sun)

Dinner
5:30pm - 9:30pm (Mon - Sun)