The MEAT

Excellent Meats Fresh Off The Grill

Natural flavours abide at The MEAT. Simple presentation and preparation of quality Australian Angus beef, sourced direct from farm-to-table, define The MEAT’s dining experience. A must-try is the “Ningaloo Tomahawk”, a 1.8 kilogram hunk of prime rib good for 4 persons, brought table-side and expertly carved, its juicy chunks served right in front of diners by the chef. Along with an extensive selection of New and Old World wines, The MEAT also offers a wide variety premium grilled items: fresh seafood, poultry and vegetables, pork and lamb, accompanied by signature side dishes and sauces, as well as “gourmet comfort food”. Let’s just say, macaroni and cheese will never be the same again.

A La Carte Menu
A La Carte Menu
Weekend Brunch Menu
Weekend Brunch Menu
Phone

(86 21) 6169 8886

Location

Level 2

Operating Hours

Dinner 
5:30pm - 10:00pm (Mon - Sun) 

Brunch 
11:30am - 03:00pm (Sat & Sun)

Dress Code

Smart casual

Smoking Policy

Smoking is not permitted

Children's Meal Plan

The following children’s meal plan is applicable for all Golden Circle members.

At both city and resort hotels, when accompanied by a dine-in adult, up to 2 children of registered in-house hotel guests at the age of 6 and below can enjoy buffet meals at the all-day dining venues at no additional charge. Additional children at the age of 6 and below and all children who are above 6 years of age but under 12 years of age will receive a 50% discount on the adult buffet price.

Registered in-house hotel guests can also join Golden Circle at any time during their stay to enjoy the meal plan.

Children of non-registered walk-in guests under the age of 12 will receive a 50% discount on buffet meals at the all-day dining outlets.