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At Bosk, diners can expect modern, Asian-inspired cuisine that is still distinctly Canadian, and made with seasonal regional ingredients.
A seasonal, outdoor terrace wraps around the southeast corner of the building, offering an exceptional al fresco experience. In the summer months, the restaurant offers table service for 40 people.
Children's Meal Plan
Children under the age of 12 can enjoy dishes from a specially priced kids' menu when they are accompanied by a paying adult.
- Best of Award of Excellence, Wine Spectator, 2013 & 2014
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