Piacere

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Meaning “pleasure” in Italian, Piacere delights the palates of the most discerning diners. The style, passion and creativity that Piacere epitomises are reflected in the creations of Executive Chef, Andrea Ferrero.

You may choose to dine in the restaurant itself or in one of our private banquet rooms.

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Awards 

• Best of Award of Excellence, Restaurant Wine List Award, Wine Spectator, US (2011, 2012, 2013 & 2014)

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L’Aperitivo Bar

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The quintessential Italian aperitivo is said to have started in Milan and fast become established in Italian society as a way of meeting with friends, colleagues from the office and family before dinner to enjoy delectable cocktails and delicious savoury snacks or after dining, for a liqueur. Now this fashionable social tradition has come to Tokyo as the Shangri-La Hotel, Tokyo launches L’Aperitivo Bar in summer 2018, a chic new space in Piacere restaurant featuring the latest, most original and avant-garde cocktails and antipasti inspired by Italy and the Italians.

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Nadaman

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The famous Nadaman group of restaurants has been treating discerning Japanese diners to fine traditional cuisine since 1830.

Elegant and exquisite, the restaurant features sushi and teppanyaki counters and kaiseki, with private dining rooms available.

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The Lobby Lounge

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The Lobby Lounge is the perfect place to enjoy afternoon tea, or cocktails and canapés in the evening. Offering an elegant and refined atmosphere, the lounge is located on Level 28, with splendid city views.

Enjoy exquisite afternoon tea sets and international dishes created with the freshest and finest ingredients.

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