yourself to a sumptuous traditional high tea in the tranquil surroundings of The
Lobby Lounge & Terrace. Executive Pastry Chef Anna Polyviou has
created three tiers of bold, colourful and distinctive sweet treats, savoury
creations and fluffy scones with clotted crème and mixed berry jam. The offer
is available from 11.30am - 5pm.
Afternoon tea is priced at AUD 45 per
person. For AUD 55 per person, afternoon tea can be enjoyed with a flute of
Chandon NV Brut. For AUD 65 per person, afternoon tea can be enjoyed with a
flute of Veuve Clicquote, Brut Yellow Label French Champagne.