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8 Noodles

+6563711966

Offering a taste of nostalgia, 8 Noodles is set in a 1960s style restaurant setting. Piping hot bowls of noodles are the stars of 8 Noodles. Offering diners an assortment of affordably priced noodles, this cosy restaurant also serves traditional Cantonese-style roast meats including duck, chicken and pork.

A signature item at 8 Noodles is Fish Udon in Herbal Soup, springy thick threads made with fresh fish meat and flour steeped in a comforting herbal broth with red dates and wolf berries. The Wanton Noodle Soup comprises plump handmade dumplings enveloping an entire fresh prawn with al dente noodles in a clean-tasting soup. Other choices for diners are Seafood Horfun, Char Kway Teow and one of Singapore’s popular noodle dishes, Laksa.

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Casserole

+6563711966

Casserole’s menu encompasses classic dishes served in casserole style. The restaurant’s specialities include favourites from Southeast Asia, Morocco, India and the West.

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Silver Shell Cafe

+6563711966

Enjoy an engaging dining experience at Silver Shell Cafe, where chefs display their deft culinary skills as they prepare a la minute specialities in an extensive buffet selection or a la carte menu for your dining pleasure. This all-day dining outlet features a dedicated and scaled-to-height children’s buffet section, with a wide array of main dishes, salads, sandwiches, fruits, as well as desserts.

Daily Themed Buffet Dinners 

Flavours Around The World Buffet every Monday 

Explore an array of cuisines from various parts of the world and end your night on a sweet note with an indulgent dessert table that presents more than 30 types of chocolate desserts.

Singapore’s Good Ol’ Days Buffet every Tuesday 

Experience Singapore’s rich culinary heritage as you journey through iconic local fare such as Chilli Crab, Chicken Rice, Bak Kut Teh and assorted Satay. What’s more, indulge in a charcoal-roasted suckling pig with crisp crackling and tender meat, undoubtedly a highlight of the night.

Roast and Toast Buffet every Wednesday 

Tuck into a wide selection of roasted meats such as beef brisket, turkey and lamb legs from the rotisserie. Enjoy them with an assortment of breads, as well as perfectly paired salads, side dishes and condiments.

Viva Italia Buffet every Thursday 

A parmesan cheese wheel takes centre stage at this Italian-themed buffet, as risotto and pasta are tossed in the wheel for an aromatic, creamy finish. Not to be missed are a range of thin crust pizzas, and familiar Italian flavours in an array of hot dishes and desserts. Buon Appetito!

Meet the Meat Buffet every Friday 

Revel in a delectable selection of meats grilled a la minute and served with a range of condiments! Explore the vast selection of salads, roasts, and desserts, but be sure not to miss out on the signature lamb chops that are marinated and grilled to perfection.

Seafood Sensation Buffet every Saturday  

Savour fresh marine catches, including oysters, lobsters, crabs and steamed sea bass in this spectacular buffet selection. Enjoy a feast for both the palate and sight with a live BBQ station serving up flavourful grilled prawns, scallops, and mussels, or tuck into a baked whole fish and a range of sweet treats.

Grand Buffet every Sunday 

A selection of live cooking stations presenting signatures such as slow-roasted wagyu brisket, seared half shell scallop with oyster sauce, deep fried crispy chicken and more.

International Buffet Lunch 

Monday to Sunday 

SGD 48++ per adult
SGD 24++ per child (6 to 11 years old)

Daily Themed Buffet Dinner 

Sunday to Thursday 

SGD 58++ per adult
SGD 29++ per child (6 to 11 years old)

Friday 

SGD 78++ per adult
SGD 39++ per child (6 to 11 years old)

Saturday 

SGD 88++ per adult
SGD 44++ per child (6 to 11 years old)

Children below the age of 6 dine for free when accompanied by a paying adult. Limited to 2 children per paying adult.

Click here to find out about our festive dining experiences.

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Trapizza

+6563762662

Trapizza is a casual Italian eatery located on Siloso Beach, just a 5-minute walk away from the resort.

With a large dining space inclusive of a water play area and a bold menu with authentic, hearty Italian fare and creative reinterpretations of classic cocktails,Trapizza assures diners of a memorable dining experience for all ages.

Held by Native Italian Chef, Alessandro Delle Cave, who brings with him authentic flavours from Italy, long-time fans of Trapizza will be pleased to enjoy Trapizza’s signature wood-fired, thin-crust pizzas, pastas and desserts.

Look forward to elevated flavours of signature items and conceptualized new dishes reminiscent of those from Chef Alessandro’s hometown in Northern Italy, including Lamb Ravioli, Arancine alla Bolognese and more.

On weekends, diners can also indulge in breakfast delights fresh from the oven and pan, Trapizza’s signature pizzas with a breakfast spin and healthy thirst quenchers. The breakfast menu is available on Saturdays and Sundays, 9am to 11am.

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Bubble Bar

+6563711966

The lotus-shaped Bubble Bar opens its petals to reveal a unique chill-out spot at Dine On 3. Enjoy a selection of wines, classic and signature cocktails, as well as other beverages as you catch the latest sports game on the bar TV or relax and enjoy the view of Siloso Beach. We have an exciting new menu with specialty items coming soon!

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Siloso Beach Bar

+6563711966

Located by the pool, Siloso Beach Bar offers a relaxing spot to unwind with refreshing drinks and light meals.

Younger guests will doubtless be delighted with the ice cream bar.

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