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The COOK

+862161698886

Origins, at The Cook, features live show kitchens and a gourmet delicatessen, with authentic dishes made with fresh, natural ingredients from sustainable sources.

With menu and buffet offerings drawn from 13 kitchens, our talented chefs serve up delectable dining experiences collected from around the world.

Please click here for the "A La Carte Menu".

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The MEAT

+862161698886

The MEAT, a contemporary steakhouse and specialty grill with seating for 112 people, including The Chef’s Table, a private dining room accommodating 14, was born from the very idea that a steakhouse should revolve around the meat served. Solidly backing up this idea is the restaurant’s menu, with a plentiful selection of fine steak and beef available in Shanghai displayed in a dedicated meat “Ageing Room”, presided over by the restaurant’s house butcher.

The Chef's Table
Reserve your table at The Chef’s Table and enjoy our 6-course dinner with wine pairings. Treat your taste buds to the experience of a sumptuous multi-course dinner hosted by the Executive Chef Otto. Your VIP experience starts with Champagnes and hors d’oeuvres for a select group of up to 4 persons, followed by a tour to observe the kitchen in operation. Local ingredients, carefully handled, are lovingly prepared and joyfully served to you for your culinary enjoyment. If you have been here before, we hope to see you again.

Awards  

  • “The Plate Michelin”, by Michelin Guide Shanghai 2019
  • Three Glasses” from 2018 China’s Wine List of the Year, by China Sommelier Association
  •  “Service Excellence Award” from Global Gourmet 2017 Wine& Beverage Service Excellence Competition Awards, by Global Gourmet 
  • “2017 BEST ‘WINES BY THE GLASS’ LIST IN A HOTEL GROUP EXCELLENT” from China’s Wine List of the Year Award
  • “Three Spoons and Forks” by Shanghai Michelin Guide 2018 
  • “Best Steak House (Hotel)” from Amazing Shanghai Awards, by TimeOut Shanghai
 

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The BREW

+862161698886

A craft brewery with its own signature beers, created by the resident brew master, The BREW is a lively, contemporary bar with pub-style favourite dishes, live music entertainment and seating for 195 people, including an outdoor patio. Beer connoisseurs or novices may enjoy lunch at The BREW or unwind after a hard day’s work, listening to live music entertainment, watching sports television broadcasts, or simply relax on the patio, taking in views of Century Park. For handcrafted beers, 4 classic BREW craft beers with 1 cider represent the spirit of this craft beer bar. On the top of these beer selections, The BREW’s brew master also creates his curated recipe for brewing ‘Brewmaster’ beer selections, rotated frequently as the season changes.

Please click here for the "Ala Carte Menu".

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The Cook Lounge

+862161698886

By day, The COOK Lounge is a cozy, elegant sanctuary seating up to 91 people, ideal for lingering over a refreshing cup of premium Chinese tea or stimulating specialty coffees, as well as for indulging in pastries and Afternoon Tea sets. In the evenings, The COOK Lounge transforms into a more sophisticated venue, accented by sensual music and a bar menu of spice and fruit-infused cocktails and samplers from The COOK's Cheese Vault and Wine Cellar.

Pastries from Executive Pastry Chef, Jayme Shimamura and his team, complement the range of premium Chinese and international teas and freshly roasted specialty coffees on offer at The COOK Lounge. In addition, a selection of mix-and-match “small plates” from The COOK’s kitchens as well as samplers from the Cheese Vault are available, making an ideal pairing with wine or with any of The COOK Lounge’s specialty cocktails.

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