Raging Bull Burgers is not just a burger shop. It’s a flavor-forward, offbeat locale with a conscience and a rock star attitude.
Born from the desire to practice nose-to-tail butchery, gorgeous secondary cuts of rump, chuck and brisket are first dry-aged and then marinated in Raging Bull’s secret seasoning mix before being minced into freshly-ground patties right in front of the customer.
Located on the corner of 30th Street, those on the go can literally grab a bite at Raging Bull Burgers in between appointments and meet-ups. The organic grass-fed burgers are complemented with a range of fun beverages such as frothy milkshakes, craft beer, micro-brewed sodas, easy wines and homemade lemonade.
You can also take home a piece of Raging Bull Burgers with its line of cool merchandise like t-shirts, caps, aprons, and tumblers.
Raging Bull Burgers is set to launch in the second quarter of 2016.