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Summer Palace

Executive Chinese Chef Tony Sum

Executive Chinese Chef Tony Sum

Meet the Chef - Food - Small
Meet the Chef - Food - Big

Master of authentic Cantonese cuisine

Introducing the master of this renowned Chinese restaurant in the metro area, Chef Sum Kok Loong Tony. 

With over 15 years of culinary expertise under his belt, Chef Tony livens up the dining scene with his bold flavours and contemporary takes on authentic Cantonese gastronomy. During his tenure, Summer Palace has garnered multiple awards, including being named the Top 1 Chinese Restaurant in the Philippines by the Philippine Daily Inquirer.

Phone

(63 2) 8633 8888 Ext 2928

Location

Second Floor, Tower Wing

Operating Hours

Breakfast
9.00am - 11.30am (Sundays only)

Lunch
11.30am - 2.30pm (Mon - Sun)

Dinner
6.00pm - 10.30pm (Mon - Sun)

Dress Code

Smart Casual

Smoking Policy

The hotel’s designated smoking area is located at the 2nd floor, beside the tennis courts.