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on epicurean adventures

The culinary journey is at the heart of Shangri-La Hotel, at The Shard, London, and guests are spoilt for choice across three unique dining venues. 

LÁNG deli, on the ground floor, is the place for take-away morning coffee and pastries, or to enjoy a relaxing glass of wine after work. 

Look out over London while you enjoy a decadent afternoon tea at TĪNG. Savour our seasonal menus of modern British dishes with an Asian twist, prepared using fresh ingredients, all sourced from local suppliers in Borough Market.

GŎNG, the highest bar in Western Europe, is the place to go for sunset cocktails and late-night drinks. Located on level 52, enjoy the spectacular views and sip your drink in the stylish atmosphere around a candle-lit swimming pool.

Featured Chef
Daniel McGarey

Daniel McGarey

Learn more about Chef McGarvey.

Meet the chef