+ Add More Rooms


Shang Palace

Recreate classics at home

Bring Chef Chua’s creations to your table with these favourites from Shang Palace.

Pan-fried Butter Prawns Topped with Crispy Egg
Pan-fried Butter Prawns Topped with Crispy Egg

Flower prawns poached in butter and cream, sautéd with chilli and roasted curry leaves and garnished with crispy butter egg floss.

View recipe
Sautéd Scallops with Broccoli and Macadamia Nuts
Sautéd Scallops with Broccoli and Macadamia Nuts

Scallops stir-fried with garlic, ginger, fresh vegetables and macadamia nuts.

View recipe
Phone

(60 88) 327 888

Location

Garden Level

Operating Hours

Lunch
11.30am - 2.30pm
Last order - 2.00pm

Dinner
6.00pm - 10.00pm
Last order - 9.30pm

Dress Code

Casual

Smoking Policy

Smoking is not permitted in Shang Palace.