Savour authentic Chinese dishes in true Oriental ambience and indulge in our signature highlights, which are specially created by talented Chef Christopher Chai.
Four Treasure Soup
Braised sea cucumber, dried fish maw, crab meat and dried scallops served in the chef’s style.
Steamed US Beef Short Ribs with Vegetables
Tender short ribs served with tasty vegetables to create the perfect harmony of flavours.
Baked Scallops with Homemade Bean Curd
Succulent baked scallops stuffed with shrimp paste and served over homemade bean curd in BBQ sauce.
Lohan Cai Money Bag
Braised Lohan vegetables stuffed in bean curd skins that resemble money bags.
