Executive Pastry Chef, Julien Gourmelon shares a slice of French tradition – King Cake. Indulge in the original Almond flavour and all new Coconut Hazelnut Praline King Cake, both featuring an irresistible texture of layers of buttery golden puff pastry that embraces a luscious almond or coconut-hazelnut praline for the for ultimate indulgence.
According to tradition, King's Cakes are usually shared amongst family and friends in January, the lucky one who finds the trinket inside his/her slice of cake will be given a paper crown and named the king or queen of the night. The traditional King Cakes, or "Galette des Rois" are available in 3 sizes for each flavour at Island Gourmet, available until 31 January 2026.
Small - HK$480
Medium - HK$580
Large - HK$680
Order now from Island Gourmet! Available for order on Shangri-La Boutique until 31 January, 2026.