Presenting Cantonese, Hunanese, Chuanese and Guilin delicacies, Shangri-La’s signature Shang Palace offers 12 luxurious private dining rooms, which are ideal for an intimate meal with family and friends or formal business entertaining.
Master Chef Jack Yang
Master Chef Jack Yang has more than 20 years of rich culinary experience that includes 5 years working at Shangri-La Hotels and Resorts. He focuses on healthy and traditional concepts and specializes in creating aesthetically pleasing and authentic dishes.
Meet the chef
Our Creations
Signature dishes from our experienced chef, crafted with meticulous attention to every detail and presented to your table.
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