Shang Palace
Shang Palace preparing authentic local flavor dishes
Basic Information
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Chinese
Dim Sum Breakfast
8am - 11am (Sat & Sun and Public Holidays)
8.30am - 11am (Mon - Fri)
Lunch
11am - 2pm (Mon - Sun)
Dinner
5.30pm - 10pm (Mon - Sun)
8am - 11am (Sat & Sun and Public Holidays)
8.30am - 11am (Mon - Fri)
Lunch
11am - 2pm (Mon - Sun)
Dinner
5.30pm - 10pm (Mon - Sun)
Smart Casual
Creations
Authentic Cantonese cuisines
Aside from authentic Cantonese and Hunan cuisines, Shang Palace at Shangri-La Beihai, is especially renowned for the exceptional seafood found only in Beihai. Grown in the pollution-free region of the Gulf of Beibu, the seafood is especially nutritious, crispy and delicious.
Clay Pot Squid
Squid has tender and succulent meat with a rich and diverse texture. It is complemented by a thick and fragrant soup.
Fried Garlic Flavor Spare Ribs
Fried Garlic Flavor Spare Ribs are a delicious traditional dish, with tender and juicy meat on the bone and a crispy golden exterior. The strong garlic flavor gives the dish a unique taste.
Red kidney beans braised with pork tendon
Tender pork tendon and red kidney beans are cooked until soft and flavorful, accompanied by a rich and savory sauce.
Hakka Braised Pork Belly
The meat is tender and juicy, with the red and shiny sauce permeating through, emitting an enticing aroma.
Restaurant Story
Basic Information
Cuisine: Chinese
Dress Code: Smart Casual
Smoking Policy: Smoking is prohibited in Shang Palace Dining Hall.
Shang Palace preparing authentic local flavor dishes