Shang Palace

“I love the idea of picking fresh items and creating an innovative dish.”

Chef Jeff Tan

Distinct Cantonese style with an innovative twist

Chef Jeff Tan

Malaysian-born Chef Jeff Tan began his culinary career in Kuala Lumpur and honed his Cantonese-style cooking skills and techniques through various apprenticeships and supervisory level appointments. His journey continued in Dubai where he received gold and silver awards at the 2009 Emirates Salon Culinaire. In addition, he has participated in various culinary competitions in Malaysia and Taiwan. With over a decade of culinary experience, Chef Tan ensures that authentic Cantonese cuisine continues to contribute to the culinary excellence of the hotel and the capital.


(971 2) 509 8503


Level 1 (Ground floor)

Operating Hours

Lunch 12noon - 3pm
Dinner 7pm - 11.30pm

Dress Code

Smart Casual

Smoking Policy

Shang Palace accommodates both smoking and non-smoking guests.