Room 1
Room 2
Room 3
Room 4
Room 5
Bord Eau shares this excellent recipe for venison tenderloin.
(971 2) 509 8555
Level 3, Lobby Level
Dinner 6.30pm to 11.30pm (Mon - Fri & Sun) Closed on Saturday
Smart Casual
Bord Eau accommodates both smoking and non-smoking guests.