Get ready for a culinary journey as we launch our all-new Canton Meat & Seafood Buffet. Indulge in an endless feast of live chef stations, fresh ocean delicacies on ice, and hot wok-fried specialties.
The ultimate weekend feast, made for sharing with your favorite people.
On the table
Live chef stations
Fresh seafood on ice
Hot wok-fried Cantonese specialties
When
Saturday, 17 October
6PM – 9PM
Price
USD 38++ per person
Children
50% off for ages 4–11
Complimentary under 4