On 13 November, Lobster Bar will welcome Hanoi’s trailblazing Workshop14, recently awarded the Campari One To Watch Award at Asia’s 50 Best Bars 2025. Known for its groundbreaking cocktails and masterful use of Vietnamese ingredients, Workshop14’s mixologists will transform Lobster Bar into a stage for bold innovation. Guests can expect an evening of unforgettable sips that capture Vietnam’s essence through daring techniques and vibrant flavours.

Workshop14 Takeover Menu   

Barry Galdi
A reimagined Garibaldi that dances on the palate, weaving bittersweet intensity with a sultry smoky undertone, crowned with nitrogen-kissed foam for a silky texture. 

Arc of Insanity
This electrifying Negroni twist bursts with the juicy essence of Vietnam’s finest strawberries, creating a dazzling balance of fruity exuberance and Negroni sophistication. 

Is One Un Oeuf?
A fearless fusion of Hanoi’s beloved egg coffee and an Espresso Martini, melding rich, bittersweet notes with oceanic depth, topped with a decadent egg yolk custard foam. 

Old Fashioned Hot Date
A spirit-forward gem that reimagines the Old Fashioned with warm, caramelized spices and a fiery habanero kick, infused with sweet sous-vide dates for a complex sip. 

A Global Celebration at Lobster Bar

These guest shifts are part of Lobster Bar’s ongoing commitment to bringing world-class bartending and global trends to Hong Kong’s vibrant cocktail scene. Patrons are invited to mark their calendars and join Lobster Bar for these special nights, where innovation meets hospitality in luxurious surroundings.