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Inagiku at Makati Shangri-La, Manila Defines the Art of Modern Japanese Dining

Inagiku

Inagiku at Makati Shangri-La, Manila, defines the art of modern Japanese dining with authentic ingredients that adapt with the changing seasons.

The restaurant, under the helm of Executive Japanese Chef Wataru Hikawa, offers the city’s finest Japanese cuisine set in a refined cosmopolitan setting.

Executive Japanese Chef Wataru Hikawa has more than 30 years of experience, and has mastered each aspect of Japanese cuisine. He has been in Inagiku for almost a decade, and has been hailed the Best Japanese Chef in Asia outside Japan.

Chef Hikawa takes pride in his Kaiseki selections, a favorite of loyal patrons. Kaiseki is a traditional multi-course Japanese dining selection that has, in modern times, evolved into an art form that balances the taste, texture, appearance and colors of the food. Fresh, seasonal ingredients are paramount in the preparation of the food. Chef Hikawa takes a unified approach in each of his Kaiseki creations, incorporating ingredients from the sea, river, mountain and field, in order to bring to the table beautifully crafted dishes that speak of refinement, art and nuanced flavors.

Inagiku is open is located at the Mezzanine level of Makati Shangri-La, Manila and is open for lunch at 11:30 a.m. to 2:30 p.m. and dinner at 6:30 to 10:30 p.m. For restaurant reservations and further information, please call (63 2) 813 8888 or Inagiku’s mobile no. (63) 917 5885537, email: rric.slm@shangri-la.com, or book a table online through https://www.shangri-la.com/manila/makatishangrila/dining/restaurants/ inagiku/book-a-table/.

总部设在香港的香格里拉酒店集团是全球知名酒店管理公司,目前拥有和管理香格里拉品牌的酒店88家,客房量已超过37,000间。香格里拉是五星级的豪华酒店品牌,提供高品质的设施和服务。目前,香格里拉品牌的酒店分布在澳大利亚、加拿大、中国大陆、斐济、法国、香港、印度、印度尼西亚、日本、马来西亚、马尔代夫、毛里求斯、缅甸、菲律宾、新加坡、阿曼、台湾、泰国、土耳其、阿联酋和英国。此外,集团还有众多新的酒店项目正在筹措中,主要分布在中国大陆、柬埔寨、印度、蒙古共和国、缅甸、菲律宾、卡塔尔和斯里兰卡。如需进一步信息或预订,请与旅行社联系或登陆香格里拉集团网站 www.shangri-la.com

媒体联络

Lesley Anne Tan
公关总监

电话

(63 2) 813 8888 ext. 7022

传真

(63 2) 813 5065

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