無由持一碗,寄予愛茶人
Exploring the rich Chinese tea culture
Introducing CRAF-TEA, a monthly series of Chinese tea masterclass where participants can master the true art of the artisanal brew and become a true expert in Chinese tea appreciation. Implemented by Ming Pavilion’s resident tea master, the class will showcase a curriculum that covers the culture and brief history of teas, together with interactive demonstration and hands-on preparation and brewing techniques instructions.
Receive a masterclass certificate complete with teas and tea ware as souvenir.

Our Instructor - Janice Zhu, Resident Tea Master
Venue
Price
Monthly Program
| Date (1st Saturday of each month) | Topic |
|---|---|
| 6 June | White Tea - Gaiwan Brewing |
| 4 July | Green Tea - Glass Brewing |
| 1 August | White Tea Powder - Song Dynasty Diancha |
| 5 September | Yellow Tea - Gaiwan Brewing |
| 3 October | Black Tea - Gaiwan Brewing |
| 7 November | Northern Fujian Oolong Tea - Zisha Teapot Brewing |
| 5 December | Southern Fujian Oolong Tea - Gongfu Tea Brewing |
| 2 January | Modern Drinks - Dahong Pao Cinnamon Apple Tea & Sparkling Tea (Jasmine Tea) |
Your Tea Master Journey

Exploration

Interactive Experience

Tea Gathering