HotelOffersLimited Edition | Summer Kakigōri at Nadaman
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Limited Edition | Summer Kakigōri at Nadaman
Dining 22 Jul 2022 - 30 Sep 2022

Island Shangri-La, Hong Kong

Cool down in the summer heat with the signature kakigōri featuring premium Japan melon or Kyoto Ujikintoki delights curated by Chef Koyama at Nadaman. Using Kagoshima's super soft mineral water and only the best-selected ingredients, both flavours are a delightful treat for the sweet tooth. 

Seasonal Melon Kakigōri 
HKD 380 per portion
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*Available until 31 August 2022 only


Kyoto Ujikintoki Kakigōri
HKD 220 per portion | HKD 120 half portion
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*Available for dine-in lunch and dinner from now until end of September 2022, while stock lasts.

 
Terms & Conditions
  1. Price is subject to 10% charge
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