The Floating Kiku Flower
The soup reflects autumn and features a chrysanthemum carefully assembled together using julienne white radish. Unfold the pedals to find fresh fish and vegetables.
Chef's Special Hassun Platter
This dish features sushi “bonbon” with tuna and squid, fried crabmeat roll, marinated radish, U.S. beef with egg yolk mustard and grilled eggplant topped with miso.