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A Taste of Spring at Shang Palace

A Taste of Spring at Shang Palace

This offer is available from 13 Mar 2017 through 30 Apr 2017.

From 13 March to 30 April 2017, Master Chef Steven Ng of Shang Palace will present an array of a la carte creations revolving around two rare seasonal ingredients – white asparagus and A5 Miyazaki wagyu beef.

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Easter Sunday Champagne Brunch at The Line

Easter Sunday Champagne Brunch at The Line

This offer is available on 16 Apr 2017.

Savour festive delicacies with a fairy tale twist. The Line is celebrating Easter with a Jack and the Beanstalk theme. 

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Chef’s Selection Lunch and Dinner Sets at Shang Palace

Chef’s Selection Lunch and Dinner Sets at Shang Palace

This offer is available from 7 Dec 2016 through 30 Apr 2017.

From now to 30 April 2017, enjoy lunch and dinner sets that were specially created by the chef.

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25% Savings for Seniors and Their Families

25% Savings for Seniors and Their Families

This offer is available from 1 Dec 2016 through 30 Apr 2017.

Seniors (guests aged 60 years and above) and their families can enjoy a 25% discount when they dine at The Line and Shang Palace.

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Celebrate Your Nuptials at Shang Palace

Celebrate Your Nuptials at Shang Palace

Celebrate your nuptials at Shang Palace with two brand new solemnisation tasting menus.

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Celebrate Love in Full Bloom at The Orchid

Celebrate Love in Full Bloom at The Orchid

Celebrate a budding romance or love in full bloom at The Orchid, the perfect stage for intimate and romantic dinners.

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A New Taste of Tradition at Shang Palace

A New Taste of Tradition at Shang Palace

Head Dim Sum Chef Li Shou Tao of Shang Palace pays homage to the fine art of Cantonese gastronomy by presenting a refreshing dim sum menu featuring 14 new and exquisite dim sum items.

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A Culinary Journey to the Southern Italian Coast at The Waterfall

A Culinary Journey to the Southern Italian Coast at The Waterfall

The Waterfall presents a refreshing menu of Southern Italian classics by Chef de Cuisine Marco De Vincentis. Enjoy an exquisite selection of celebrated favourites from the southern coast of Italy. Guests may choose from 27 new a la carte creations and six new desserts, including homemade pastas, fresh seafood and Southern Italian signature dishes.

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The Line's Sunday Champagne Brunch

The Line's Sunday Champagne Brunch

Sunday-brunch-lovers can now look forward to highlights at 16 theatre kitchens. 

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