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A Feast Fit For The Fast And Furious

A Feast Fit For The Fast And Furious

This offer is available from 1 Sep 2017 through 30 Sep 2017.

Get pumped up for an adrenaline-packed F1 weekend, with exciting dining offers from The Line and Shang Palace.

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Mid-Autumn Festival 2017

Mid-Autumn Festival 2017

This offer is available from 10 Jul 2017 through 4 Oct 2017.

To celebrate the Mid-Autumn Festival, Shang Palace at Shangri-La Hotel, Singapore, presents a selection of limited-edition mooncakes with traditional and contemporary fillings.

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You Take The Cake!

You Take The Cake!

This offer is available from 1 Aug 2017 through 1 Oct 2017.

Enjoy bonus rewards when you shop at Shophouse by Shangri-La from 1 August to 30 September 2017.

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New Dim Sum Menu 2017

New Dim Sum Menu 2017

This offer is available from 21 Jun 2017 through 21 Jun 2018.

Satisfy your dim sum cravings at Shang Palace with 17 exciting new dishes!

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Presenting Shang1971: An All-star Dessert Collection

Presenting Shang1971: An All-star Dessert Collection

This offer is available from 10 Jun 2017 through 10 Sep 2017.

ShopHouse by Shangri-La presents a trio of creatively-interpreted nostalgic desserts in collaboration with celebrity chefs.

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Celebrate Love in Full Bloom at The Orchid

Celebrate Love in Full Bloom at The Orchid

This offer is available from 23 May 2017 through 31 Dec 2017.

Celebrate a budding romance or love in full bloom at The Orchid, the perfect stage for intimate and romantic dinners for two to four guests. 

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Celebrate Your Nuptials at Shang Palace

Celebrate Your Nuptials at Shang Palace

Celebrate your nuptials at Shang Palace with two brand new solemnisation tasting menus.

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A Culinary Journey to the Southern Italian Coast at The Waterfall

A Culinary Journey to the Southern Italian Coast at The Waterfall

The Waterfall presents a refreshing menu of Southern Italian classics by Chef de Cuisine Marco De Vincentis. Enjoy an exquisite selection of celebrated favourites from the southern coast of Italy. Guests may choose from 27 new a la carte creations and six new desserts, including homemade pastas, fresh seafood and Southern Italian signature dishes.

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