Dining Offers

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New À La Carte Menu at The Waterfall

This offer is available from 23 Apr 2014 through 31 Dec 2014.

The Waterfall's culinary team has reinvented healthy and creative dishes that are inspired by Mediterranean flavours. The dishes are complemented by an extensive list of Mediterranean wines.

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Antipasti Semi-Buffet Lunch at The Waterfall

This offer is available from 5 Feb 2014 through 31 Dec 2014.

Inspired by the Italian coast, the new antipasti semi-buffet lunch at The Waterfall features a rotating menu of freshly baked bread, tantalising cold cuts, cheeses and salads.

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New Head Chef Takaya Ishizuka at Nadaman

This offer is available from 1 Jan 2014 through 31 Dec 2014.

With over 20 years of culinary experience in Japan and Hong Kong, including working at the flagship branch of the Nadaman chain in Tokyo, Chef Takaya Ishizuka has arrived in Singapore.

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Brunch at The Waterfall

This offer is available from 1 Nov 2013 through 30 Sep 2014.

Sundays will never be the same thanks to the new brunch concept at The Waterfall.

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Japanese Cooking Class

This offer is available from 1 Jan 2014 through 31 Dec 2014.

Chef Takaya Ishizuka invites all cooking enthusiasts to join him at Nadaman as he imparts his culinary skills and shares the secrets to preparing tantalising authentic Japanese cuisine.

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Double Deals at BLU Bar

This offer is available from 1 Jan 2014 through 31 Dec 2014.

Every evening from 5pm to 9pm, wind down with one-for-one deals at BLU Bar as you enjoy panoramic views of the city.

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Bottoms Up on Sundays

This offer is available from 1 Jan 2014 through 31 Dec 2014.

Sunday Brunch at The Line becomes more exciting with free-flowing drinks from the bar!

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