Lebanese-style Warak Enab
Iranian Maahi Kebab
Lebanese Dijaj Mashwi with Harra Sauce
Mixed Seafood Platter
Black Angus Fillet
Lebanese-style Selection of Arabic Baklava
This is a sample menu for reference only.
Nightly Features at Al Tanoor (6.30pm to 11pm)
Saturday - Carving Feature
Look forward to succulent carvings such as roast lamb shoulder, rib eye, hamour and turkey.
Sunday - Turkish and Iranian
Discover a variety of Turkish and Iranian dishes that perfectly blend with the restaurant’s Middle Eastern cuisine.
Monday - Mediterranean
You will find some of the most popular Mediterranean dishes, such as Spanish tapas, Greek moussaka, Italian risotto and Ratatouille de Provence as special features.
Tuesday - Indian
Celebrate the intriguing flavours and spices of India with popular dishes from north to south.
Wednesday - Taste of Arabia
Treat your taste buds to the rich and diverse cuisine of the Middle East. Fresh baked bread, hefty appetizers, exotic salads, slow-cooked stews, savoury meats and the most tempting desserts...all in a buffet that gives you a Taste of Arabia.
Thursday - Seafood
The waters of Oman are abundant with seafood and we take this opportunity to showcase the freshest catches in the buffet.
Friday - Fresh Tuna
We bring the biggest fresh tuna from the market to the buffet and prepare it to your liking.