Excellent dining

in a multiplicity of gastronomy experiences

Makati Shangri-La, Manila, offers a uniquely satisfying combination of Asian and Western cuisines. Presenting tantalising gastronomic treats, the establishment calls discerning diners to indulge at its host of ambience-filled restaurants. Enjoy market-fresh sushi at Inagiku or sample modern Cantonese dishes at Shang Palace. For casual dining, head to the international buffet at Circles Event Café.

The lounges also offer abundant opportunities for relaxing and socialising, from afternoon tea at Lobby Lounge with verdant views of the garden to refreshing beverages al fresco by the Pool Bar.

Featured Chef

Executive Pastry Chef Romain Renard

Executive Pastry Chef Romain Renard brings 20 years of patisserie experience to Makati Shangri-La, gained from working at Michelin-rated restaurants and five-star hotels in New York, Paris, London, Florence and Dubai.

Meet the chef