This offer is available from 28 Feb 2014 through 26 Dec 2014.
Get ready to enjoy mouthwatering seafood favourites, including crabs (Alaskan, mud and flower crabs), mussels (New Zealand green and black mussels), prawns (tiger and freshwater prawns), yabbies, squid and fish (mackerel, stingray and pomfret), all grilled or cooked to perfection at our latest seafood dinner buffet, which will only be served on Fridays.
From appetisers to main courses, you simply must not miss this seafood celebration, which is the creation of Chef Neow Kok Meng.
The seafood buffet is priced at MYR 108 per adult and MYR 54 per child (under 12 years old).
Terms and Conditions
- Prices are subject to a 10% service charge and 6% government charge.