7 January 2014
Rosso, the Italian restaurant at Shangri-La Hotel, Jakarta, invites guests to relive their passion for true Italian cuisine. Weekend brunch at Rosso offers an impeccable “all you can eat” brunch buffet that is now available every Saturday and Sunday.
Guests can indulge in a true taste of Italian tradition with selections of speciality antipasti, Italian cheeses, suckling pig and Italian cold cuts served on the buffet. Seafood dishes stationed near beautiful ice carvings are also available every Sunday brunch.
Guests can choose one main dish typically served on a weekly basis at Rosso to further enliven the Italian tradition experience. The live pasta station, specialty station and an array of Italian desserts are available throughout the weekend.
Rosso’s brunch buffet at is available every Sunday from 11:30 a.m. to 2:30 p.m. for Rp470,000++ (including free-flowing soft drinks and juices) or Rp575,000++ (including free-flowing prosecco, red or white wine).
For reservations, please call (62 21) 2939 9562 or access http://www.shangri-la.com/jakarta/shangrila/dining/.