New menu at Ah Hoi's Kitchen

Savour local Singaporean favourites from the new a la carte menu.

Menu Highlight

Ah Loong paperbag chicken
Homemade beancurd with stir-fried seafood in superior sauce
Stir-fried prawns with special lemon sauce
X.O. fried rice with live baby lobster in superior gravy

Other signature dishes not to be missed include Sri Lankan chilli or black pepper crabs and Grilled pork ribs either in sweet Champagne sauce or coffee sauce.

* Hotel reserves the right to amend the promotion without any prior notice.

Valid Dates
1 Aug 2009 - 31 Jan 2010
Contact
For Reservations, please call (65) 6831 4373 or E-mail: ths@shangri-la.com.