Hours
Restaurant: 6.30pm - 10.30pm (Monday to Saturday)
Bar: 6pm to 2am (Monday to Thursday) / 6pm to 3am (Friday, Saturday and eve of PH) / 6pm to 12am (Sunday)
Location
Level 24, Tower Wing
Smoking Policy
Smoking is not permitted inside the restaurant.
Chef Kevin Cherkas has a track record garnered from some of the world’s most outstanding Spanish restaurants, including the three-star Michelin Arzak Restaurant, the three-star Michelin El Bulli and the two-star Michelin La Broche. He also left his footprint on New York City at renowned restaurant Daniel, owned by world renowned Chef Daniel Boulud. He will invoke the senses of diners with a progressive dining concept that sees him present traditional cooking with a twist.