For a memorable New Year's Eve, dress up in your elegant evening attire and have a delectable
seven-course Italian dinner in the setting of 18th century Venetian Palace.

The dinner includes a glass of champagne during a pre-dinner cocktail at Peppino Terrace from
7pm to 8pm.  You will also be entertained by a pianist and graceful ballet dancing during the dinner.

Menu Highlights
Crab and sea scallops salad on tender mesclun salad
Leeks creamsoup scented with black truffle
Stuffed ravioli with pheasant and fresh chanterelle in a creamy basil sauce
Red mullet crispy fan coated with sesame seeds on balsamic braised endive
Mandarin and sage granite
Veal tenderloin in green peppercorn sauce with artichoke and capsicum
Pine seed and Breton sable with melon and orange compote and chocolate grissini