Dining

Crossroads of culinary arts

await the palate

Reflecting the culinary heritage of Changzhou, the hotel offers guests the best of traditional Asian cooking as well as international favourites. Patrons of these establishments will have a choice of Japanese, Chinese and other international cuisines to indulge in during their stay.

Relax with a light snack or beverage during the day at Lobby Lounge. In the evenings, Bacchus' lively atmosphere and extensive wine list makes this engaging bar a popular spot.

Featured Chef

Chef Frank Jiang

Find out more about our creative chef.

More